Vinification in Amphora

Vinification in Amphora

During the latest harvest at Podere Sapaio we decided to try winemaking in amphora for the first time. “Terracotta” is a totally natural and handmade material. It is pure simplicity. In working with amphora there is very little mechanization, everything is manual, sensibly manual. Something suitable to countless situations. It’s a fascinating method, an ancestral …

Acknowledgment BIBENDA 2017

Acknowledgment BIBENDA 2017

A welcome acknowledgment by BIBENDA Sommelier Italian Foundation for our Sapaio Bolgheri Superiore 2013, was awarded the 5 grapes! LINK: http://www.bibenda.it/download/5-grappoli-2017.pdf

Award “Tre Bicchieri” Gambero Rosso

Award “Tre Bicchieri” Gambero Rosso

  We are happy to announce that our Bolgheri Rosso Superiore, Sapaio 2013, has been awarded the Gambero Rosso Tre Bicchieri Award. Tuscany is again the most awarded region in the wine guide this year and, even more important, it’s the region with the highest number of wineries getting the ” Tre Bicchieri” Award for …